E & P Hospitality Limited Job Recruitment (3 Positions) – is recruiting suitable and qualified candidates to fill in the position below
E & P Hospitality Limited is a brand built on the principles of Customer Service, Attitude & Accountability, Fair prices, and Expertise in service and the daily operations of our cafes and restaurants. Our services cut across food production, hospitality, and every good thing in-between.
READ – Atlas Copco Nigeria Limited Recruitment for Service Technician – Apply Here
interested and qualified candidate should apply to fill the following positions below:
Job Title: Restaurant Supervisor
Location: Lagos
Employment Type: Full-time
Job Responsibilities
- We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly.
- The restaurant supervisor’s responsibilities include overseeing the activities of the FOH staff, expediting customers’ orders as needed, and maintaining good working relationships with suppliers.
- You should also be able to identify ways to decrease the restaurant’s operational costs.
- To be successful in this role, you should exercise effective management skills and take necessary disciplinary actions to address poor staff performance.
- Screening, interviewing, hiring, and training restaurant staff
- Managing restaurant staff’s work schedules and roster
- Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
- Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations
- Checking in on dining customers to enquire about food quality and service
- Monitoring and reporting inventory
- Ensuring that all food supplies and other restaurant essentials are adequately stocked
- Monitoring the restaurant’s cash flow and settling outstanding bills
- Reviewing customer surveys to develop and implement ways to improve customer service
- Resolving customer complaints in a professional manner.
Qualification and requirements
- Amount of paid reservations
- Average table occupancy
- Quality and consistency of dishes served
- Food presentation
- Number of rejected orders
- Customer satisfaction score (CSAT)
- Order fulfillment time
- Positive customer reviews.
Benefit
- Degree in Business Administration or Hospitality with 2 – 6 years relevant work experience.
- Proven experience working as a supervisor in the hospitality industry
- Proficient computer skills, including Microsoft Office Suite (Word, PowerPoint, Outlook, and Excel)
- The ability to work in a fast-paced environment
- The ability to stand for extended periods
- Strong management skills
- Excellent organizational skills
- Effective communication skills
- Exceptional customer service skills.
Interested and qualified candidates should apply before 7th October, 2022.
Method of Application
Interested and qualified candidates should send their CV and a 30-second Video introducing themselves and telling us why they are the best for the job to: management@eandph.com using the Job Title as the subject of the email.
Job Title: Restaurant Chef
Location: Lagos
Employment Type: Full-time
Job Responsibilities
- We are looking to hire a Chef who will prepare, season, and present meals and dishes according to approved standards.
- You will initiate new ideas in cooking methods and in service delivery.
- Prepare and serve meals on the menu
- Design new recipes and plating ideas
- Inspect the quality of all meals to ensure consistency and tastiness
- Ensure promptness, freshness, and quality of dishes
- Implement hygiene policies and examining equipment for cleanliness
- Review staffing levels to meet service, operational, and financial objectives
- Perform administrative tasks, take stock of food and equipment supplies, and draft purchase orders
- Interface with guests to obtain feedback on food and service quality
- Comply with nutrition and sanitation regulations and safety standards
- Foster a climate of cooperation and respect between coworkers
- Other tasks as assigned by manager.
Qualification and Requirements
- Minimum of two years culinary education and training
- Proven experience working as a Chef
- Proven ability of kitchen management
- Excellent communication skills
- Knowledge of food professional principles and practices
- Good organisational and time management skills
- Ability to multitask and work effectively under pressure
- Up-to-date with culinary trends and optimised kitchen processes
- Good understanding of useful computer programs (MS Office, restaurant management software, POS).
Interested and qualified candidates should apply before 7th October, 2022.
Method of Application
Interested and qualified candidates should send their CV and a 30-second Video introducing themselves and telling us why they are the best for the job to: management@eandph.com using the Job Title as the subject of the email.
Job Title: Waitress
Location: Lagos
Employment Type: Full-time
Job Responsibilities
- We are looking to hire a very efficient waitress whose responsibility is primarily taking guests’ orders and delivering their food and drinks to them professionally.
- The ideal waitress uplifts the dining experience for customers.
- Greet guests and present them with the menu
- Inform guests about the restaurant’s special promotions
- Take orders according to the approved process
- Assist in setup activities
- Proactively suggest food and beverages to the guests in a bid to up-sell
- Communicate in a friendly manner
- Display the highest standards of hospitality
- Coordinate with the Cashier, Kitchen staff, and team on food order and preparations
- Fulfil members/guests’ needs which include offering desserts/drinks, removing courses, replenishing utensils, refilling glasses
- Observe grooming standards consistently
- Observe strict hygiene and cleanliness at all times
- Assists with restaurant inventory management
- Opens and closes the shift
- Attend meetings and training sessions
- Other tasks and duties assigned.
Benefit
- Sales per hour
- Spend per head
- Amount per dining
- Positive customer reviews
- Number of tables served.
Qualification and Requirements
- Candidates should possess an OND qualification
- A minimum of 2 years work experience.
- Proven work experience as a Waitress
- Attentiveness and patience for customers
- Excellent presentation skills
- Strong organisational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
- Team spirit
- Flexibility to work shifts
- Must live within the Island.
Interested and qualified candidates should apply before 7th October, 2022.
Method of Application
Interested and qualified candidates should send their CV and a 30-second Video introducing themselves and telling us why they are the best for the job to: management@eandph.com using the Job Title as the subject of the email.
READ – KyDAL Office Point (KOP) Recruitment for Sonographer – Apply Here
Subscribe to the site Jobrecruitmentportal.com using your Email address. Subscription is totally FREE
LIKE our Facebook page for direct updates
Publisher’s Note:
Jobrecruitmentportal.com is a job, vacancy, career opportunity blog. We share daily updates on available Jobs, vacancies, local and international scholarships, Government/international organization loans and grants.
Jobrecruitmentportal.com is not an agent of this organization, we can not assist any applicant secure a job, loan, grant or scholarship. We only share the information for interested persons to apply.
Jobrecruitmentportal admins will never call any applicant requesting for payment of any kind or request for any OTP code.
Our services are absolutely free of charge.
Beware of fraudsters
Leave a Reply